Wildeberg is our small farm in Franschhoek. Wildeberg Terroirs is an expression of the most exciting vineyard blocks we work with in the wider Coastal Region. The first red in the range shows the exceptional quality Cinsault is capable of from old, low yielding bush vines and hands-off winemaking.
A fresh, lifted nose with ripe cherry and damson fruit and hints of cinnamon and allspice. Bright and finely balanced on the palate with juicy red fruit and tangy acidity offset by warm, gently earthy notes leading to a pure, focussed finish.
ABV 13.5%
Winemaker JD Rossouw